Cool and collective

The growth of suburban housing, particularly in Northwestern Europe, meant new kitchens and new space for appliances like washing machines and refrigerators. Such spaces were certainly not available to everyone, however.

Despite their symbolic value, refrigerators remained quite expensive, even if they could be purchased in installments. Generally speaking, refrigerators were one of the last luxury appliances that a household acquired, after a vacuum cleaner, washing machine, and television. One key solution was collective refrigeration.

Like collective kitchens in workers' houses, or indeed the collective ovens that were also common in many communities, collective refrigerators and freezers were a solution to the twin problems of space and money. In the Dutch Alblasserwaard, for example, freezer units could be rented for 60 guilders per year.

For these rural women, shown in a newsreel producing much of their own food rather than shopping for it, the availability of freezer units meant new preserving skills rather than shopping skills. Short cooking times for fruit to preserve the vitamins, and then sealing airtight in newly-available plastics – using their household iron! – were the way of the future.

How to cite this page

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Alexander Badenoch, 'Cool and collective', Inventing Europe, http://www.inventingeurope.eu/story/cool-and-collective

Sources

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  1. Hård, Mikael and Oldenziel, Ruth. Crafting Europe from Below: Consumers, Tinkerers, Countercultures. Basingstoke: Palgrave, forthcoming

About this tour

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Where to put the fridge that never came

Refrigerators are now common features of most households in Europe, but not all refrigerators are created equal. Unlike the US, where large fridges became the norm, finding a place for a refrigerator in European kitchens was a complex negotiation between the design of houses and the design of fridges.


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What's like this?

A growing number of domestic appliances



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